Galangal Root

Botanical name: Alpinia galanga.

The galangal plant has a long history of medicinal and culinary uses. The spicy, peppery and aromatic qualities of galangal are a signature flavor in many traditional dishes .Galangal is a preventive herb for several conditions including imbalance of bodily juices, bad breath etc… Galangal has a potential of natural medicine, acting as antioxidant, anti inflammatory, anti bacteria etc

We offer Galangal roots dry

spices