Cardamom seeds are the heart of the spice. These dark and crunchy seeds have a high concentration of oil content. seeds means the decorticated seeds separated from the dried capsules of nearly
ripe fruits of Cardamom. Every pod contains around eight to sixteen seeds inside. Cardamom seeds are either joint (clustered) or they are single. Commercially, it is the single seeds that are generally used. These are the disjoint seeds of cardamom separated from each other after removal from the pods.

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